Unité Mixte de Recherche sur le Fromage

Thèmes de Recherche

Publications ( HAL )

• Deciphering and cataloging the genomic and functional diversity of the French cheese microbiota
  Hélène Gardon , Fran?oise Irlinger , Céline Delbès , ?ric Dugat-Bony , Julia Gendre , Olivier Rué , Corinne Cruaud , Sébastien Theil , Cécile Callon , Valentin Loux , Pierre Renault , Mahendra Mariadassou , Frédérick Gavory , Valérie Barbe , Cécile Neuvéglise , Vincent Hervé
• Candida anglica, a yeast species newly found in cheese
  Frédéric Bigey , Xavière Menatong Tene , Marc Wessner , Martine Pradal , Jean-Marc Aury , Corinne Cruaud , Fran?oise Irlinger , Céline Delbès , Cécile Neuvéglise
• Feeding dairy cow with alternative forage may have different effects on cheese properties according to the cheese type
  A. Rousset , Matthieu Bouchon , Delphine Neumeister , C. Bord , Céline Delbès , Bruno Martin , Isabelle Verdier-Metz
• From the isolation of a probiotic strain (Lacticaseibacillus casei CNCM-I5663) to the conception of traditional and new functional foods dedicated to undernourished older people
  Muriel Giron , Stéphanie Bornes , Frederic Boudou , Marianne Jarzaguet , Camille Mayeur , Francisca Joly , Dominique Dardevet , Christophe Chassard , Isabelle Savary-Auzeloux , Muriel Thomas
• From the isolation of a probiotic strain (Lacticaseibacillus casei CNCM-I5663) to the conception of new functional foods dedicated to undernourished older people.
  Muriel Giron , Stéphanie Bornes , Frederic Boudou , Marianne Jarzaguet , Camille Mayeur , Francisca Joly , Dominique Dardevet , Christophe Chassard , Isabelle Savary-Auzeloux , Muriel Thomas
• A glutathione-rich yeast and its use for preserving wines
  Christian Coelho , Florian Bahut , Maria Nikolantonaki , Régis D. Gougeon , Nathalie Sieczkowski , C Wilde , C Cluis
• Functional activities of French raw-milk cheeses on aging, mobility, muscle integrity, and chondrocyte protection using in vivo and in vitro models
  Anna Diet , Christophe Poix , Muriel Bonnet , Christian Coelho , Isabelle Ripoche , Yohann Wittrant , Caroline Decombat , Julien Priam , Etienne Saunier , Pierre Chalard , Florence Caldefie-Chézet , Stéphanie Bornes , Laurent Rios
• Enhancing structural and functional properties of commercially available pea protein isolate for plant-based meat analogues using combined pH-Shift, high-intensity ultrasound, and heat treatments
  Assam Bin Tahir , Anees Ahmed Khalil , Hina Gull , Khubaib Ali , Najla Almasoud , Taghrid S Alomar , Abderrahmane A?t-Kaddour , Rana Muhammad Aadil
• Ultrasound assisted natural deep eutectic solvents based sustainable extraction of Spirulina platensis and orange peel extracts for the development of strawberry-cantaloupe based novel clean-label functional drink
  Kashmala Chaudhary , Samran Khalid , Taghrid S Alomar , Najla Almasoud , Sadia Ansar , Ahmed Fathy Ghazal , Abderrahmane A?t-Kaddour , Rana Muhammad Aadil
• Double-layered starch-based films containing citronella oil prepared by solution casting
  Nandi Sukri , Fransisca Fiendra Natasha , Yana Cahyana , Herlina Marta , Bambang Nurhadi , Sandi Darniadi , Sergio Torres-Giner , Zuhaib Bhat , Abderrahmane A?t-Kaddour

Production scientifique depuis 2021